The week that was
homemade pizza with pumpkin and bocconcini, and salad for dinner
Christmas breakfast table awaiting the hungry hordes
apricots and fresh dates
a plate full of cherry goodness
my first attempt at a steamed pudding was gobsmacking good!
our singing friend, the Butcherbird (taken through a glass door so as not to frighten him away)
Rainbow over our horizon
a hibiscus cutting to be potted
using up the Christmas leftovers - fried rice la flamingo dancer!
lunch at the French Twist, Brisbane
Caxton Street, Brisbane, taken from French Twist at The Barracks
A pub that is still a pub! Many have been converted to offices.
please don't serve me sugar cubes like this - I am sure they are passed from customer to customer...ugh!
flowers that I can't remember the name of right now - I am sure some gardener will remind me